Apulia Sparkles
It is a long-standing stereotype that “the south” cannot make sparkling wines of any real interest because the climate is too hot and sunny, meaning… Read More »Apulia Sparkles
Biodynamic
A Surprise from South Africa – “Seriously Cool Cinsault” from Waterkloof
If you think about wines from South Africa, chances are good that a grape called Cinsaut (or, if you prefer, CinsauLt) isn’t the first thing… Read More »A Surprise from South Africa – “Seriously Cool Cinsault” from Waterkloof
Champagne’s Best Side: Cuvée des Crayères
“Cuvée des Crayères” Ambonnay Grand Cru Brut – Champagne Rodez Every now and again I get to try a wine that is so compelling, so… Read More »Champagne’s Best Side: Cuvée des Crayères
Biodynamic is Better Than Conventional, Organic or “Natural”
This article was a guest piece I wrote that was originally posted here. Why I am Convinced that Biodynamic is Better than Conventional, Organic or… Read More »Biodynamic is Better Than Conventional, Organic or “Natural”