Montefalco Rosso
The Role of a Rosso In Italian, rosso simply means “red”. Every wine appellation that is not exclusively red will have a name that includes… Read More »Montefalco Rosso
The Role of a Rosso In Italian, rosso simply means “red”. Every wine appellation that is not exclusively red will have a name that includes… Read More »Montefalco Rosso
Montecucco Historical Tasting In 1998, a small appellation for Sangiovese-based wines was carved from the Maremma. Forged on the slopes of Mount Amiata, the extinct volcano… Read More »Montecucco Sangiovese Comes of Age
Ciliegiolo, Jewel of the Maremma For all my talk – and writing – about little-known or forgotten native grapes, there is another category that is… Read More »Ciliegiolo: Jewel of the Maremma
What is Montecucco? We are in the warm south of Tuscany. Here, sandwiched between two well-known denominations specialising in Sangiovese, you will discover a third… Read More »Montecucco: Sangiovese’s best-kept secret
Grandi Marchi – The Estates and the Tasting Notes Eighteen wines – one from each of the estates represented at the seminar – were poured.… Read More »Grandi Marchi – the Estates and the Tasting Notes