Oh, what a treat…but not without a bit of risk. I’m talking about buying a bottle – a half-bottle, in fact – of Eiswein (better… Read More »Peter Jakob Kühn – 2000 Vintage Eiswein from the Rheingau
I’m Canadian, and if there is one style of wine that Canada is well known for, it is Ice Wine. In a country like Canada,… Read More »Great Sweet Wines of the World Part 1: Eiswein, Germany’s Cold Gold
Boy, do I get tired of Wine Fair Whinging™. There was a time when I felt that most people enjoyed a good wine fair. After… Read More »Making a Discovery at a Wine Fair – It isn’t as Difficult as you Think
Talk about high expectations. After the very difficult 2014 vintage in Europe, 2015 has been universally acclaimed on the continent as being one of the… Read More »Anteprima Amarone 2015
Mulled Wine Winter has officially begun. With winter come winter drinks, and what better way to combat winter’s chill than with a beautiful, hot cup… Read More »Your Best Mulled Wine
Sweet wines – that is, wines that are generally intended as dessert wines – get far too little attention and respect. This is tragic, because… Read More »Make Zibibbo Your Holiday Dessert Wine
Good Value Wine Part II: Better Options As far as finding that “good deal” is concerned, once you move away from sales and discounters, things… Read More »Finding Good Value in Wine – Part II
Oh, Primitivo, I’m sorry! I should never have doubted you and your potential. Continuing on the theme of “breaking stereotypes”, allow me to share what… Read More »Rethinking Primitivo
It is a long-standing stereotype that “the south” cannot make sparkling wines of any real interest because the climate is too hot and sunny, meaning… Read More »Apulia Sparkles
Montecucco Historical Tasting In 1998, a small appellation for Sangiovese-based wines was carved from the Maremma. Forged on the slopes of Mount Amiata, the extinct volcano… Read More »Montecucco Sangiovese Comes of Age